Inside, it felt like taking a stroll through your hometown and stopping by the house you grew up in, only to find that the new owners never removed your name from the mailbox. The menu was similar to the Square Kitchen's - a single laminated sheet. While some of the items had changed, several will be familiar to Square Kitchen regulars.
I ordered the truffle omelet, which arrived decorated with shredded arugula. Cutting revealed a ricotta cheese and truffle blend paste. The comfortingly soft omelet came with a succulent side of garlicky potatoes that had been mashed, then fried. At $8, I thought this was an excellent deal.
Overall, I enjoyed my time at the Fiddlehead Cafe. Service was prompt, friendly, and generous. It still attracts hordes of families and their small children, who tend to be quite loud; do not expect the Fiddlehead to be a place where you can sit and read. Rather, bring a few friends and spark some conversation over brunch, served Saturday and Sunday from 9:30 a.m. to 2:30 p.m.
Dinner hours are from 5-10 p.m. Monday through Thursday and from 5-11 p.m. Friday and Saturday.
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